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Bourbon Barrel Agened Imperial Biscotti Stout • 14
Thank you everyone on behalf of Team Brouwerij Kees
the brewers blended lambics from five Oloroso barrels and bottled them neat
spicy pineapple and El Salvador Angel Mountain coffee beans roasted by our friends at Bodhi Leaf
cantillon cuvee saint gilloise 2017 lambiek geuze bier 75 cl BTW 0 Bourbon Barrel Agened Imperial BiscottiTwo year old lambic in which fresh HallertauMittelfrh hops have been soaked. A perfect balance is found between the natural acidity of the lambic and the refined bitterness of the Hallertau hops. Product details: Alcohol percentage: 5. 5% Volume: 75 CL Untapped Score: 4. 27
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